Menu Take a world tour in a wine glass...
We serve approximately 35
wines by the glass and our climate-controlled wine cellar to holds a selection of approximately 100 bottles. We will always carry a solid list of California wines by the glass and bottle, and will compliment these wines with new selections from a different wine region of the world each month. We offer structured tasting flights to highlight select wines by the glass from California and our featured region. Check our Events page for upcoming regions.
Additionally, we have selected specialty microbrews to show the versatility of our other favorite fermented beverage.
Current (updated 6/08) by-the-glass wines include:
* denotes that the wine is featured in a tasting flight
Whites
2007 Core Rosé Blend, Santa Barbara County
2006 Koehler Riesling 'Estate, Santa Ynez Valley
2006 Alma Rosa Pinot Gris, Santa Barbara County*
2005 Di Bruno Pinot Grigio 'Sanford & Benedict', Santa Rita Hills*
2005 Thornbury Sauvignon Blanc, Marlborough (New Zealand)
2007 Robert Sinskey Vin Gris of Pinot Noir (Rosé), Carneros (Napa Valley)
2006 Olssens Gewürztraminer, Central Otago (New Zealand)
2006 Geografico Vernaccia di San Gimignano, S. Gimignano DOCG, Tuscany (Italy)
2006 Selvabianca Vernaccia di San Gimignano, S. Gimignano DOCG, Tuscany (Italy)
2007 Westerley Sauvignon Blanc, Santa Ynez Valley*
2006 La Yunta Torrontes, La Rioja (Argentina)
2005 Navarro Chardonnay, Mendocino County
2005 Yarden Chardonnay 'Odem Vineyard', Golan Heights (Israel)
Sparkling
2000 Yarden Blanc de Blanc, (Golan Heights) Israel
Reds
2003 Fattoria Rodáno Chianti Classico DOCG, Catellina in Chianti
2006 Schug Pinot Noir, Sonoma County
2003 Renard Syrah 'Capelli Ranch', El Dorado Hills
2006 Kunin 'Pape Star' (Grenache/Mouvèdre/Syrah), Central Coast
2006 C3 Tempranillo, Santa Barbara County*
2005 Core Red (Syrah/Grenache/Mouvèdre), Santa Barbara County*
1996 Teldeschi Zinfandel 'Lot #2', Dry Creek Valley
2004 Costello della Paneretta Chianti Classico DOCG, Tuscany (Italy)
2002 Renard Syrah 'Unti Vineyard', Dry Creek Valley (Sonoma)
2006 Kuyam '13 Moons' (Cab. Blend), Santa Barbara County*
Dessert
NV Dios Baco Amontillado Sherry, Jerez (Spain)
2004 Château Haut-Bergeron Sauternes, Sauternes (France)
2004 Domaine du Mas Blanc Banyuls, Banyuls (France)
NV The Rare Wine Co. 'Boston Bual', Madiera (Portugal)
1995 Graham’s ‘Malvedos’ Vintage Port, Porto (Portugal)
NV Dutschke 'Old Codger' Tawny Port, SE Australia
NV Bonny Doon Framboise (Raspberry Wine), Washington
And enjoy the bounty of California on your plate!
Fine California cheeses, cured meats, olives, fruits, breads, and flavored chocolate truffles are available to accompany our wine and beer selections. We could not serve our cheese or sausage selections without McQuade’s Celtic Chutney!
Our current selections include:
Herbiellette (Goat)
Cowgirl Creamery 'Mt. Tam' (Cow)
Forme d'Aumebert (Blue, Cow)
José Bové 'Tome de José' (Sheep)
Emmi Cave-aged Gruyère (Cow)
Italian Hard Salami
Spanish-Style Dry-cured chorizo
Smoked Duck Breast